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    College of Environmental Design [2006/2246]

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    Showing items 201-225 of 3857. (155 Page(s) Totally)
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    DateTitleAuthors
    2004-10 Antioxidant Activities of Methanolic and hot-water Extracts from Leaves of Three Cultivars of Mai-Men-Dong (Liriope spicata L.) 侯文琪; 吳紋君; 楊智元; 陳顯榮; 劉新裕; 林耀輝
    2004 Antioxidant activities of methanolic and hot-water extracts from leaves of three cultivars of Mai-Men-Dong (Liriope spicata L.) Hou WC; Wu WC; Yang CY; Chen HJ; Liu SY; Lin YH
    2001 Antioxidant Activities of Trypsin Inhibitor, a 33 KDa Root Storage Protein of Sweet Potato (Ipomoea batatas (L.) Lam cv. Tainong57) 陳顯榮著
    2014-05 Antioxidant Activity in Extracts of 27 Indigenous Taiwanese Vegetables Chao, Pi-Yu; Lin, Su-Yi; Lin, Kuan-Hung; Liu, Yu-Fen; Hsu, Ju-Ing; Yang, Chi-Ming; Lai, Jun-You
    2004 Antioxidant and antiproliferative activities of sweet potato (Ipomoea batatas [L.] Lam 'Tainong 57') constituents 陳顯榮著
    2004-07 Antioxidant and Antiproliferative Activities of Sweet Potato (Ipomoea Batatas [L.] Lam 'Tainong 57') Constituents 黃東健; 林純德; 陳顯榮; 林耀輝
    2004 Antioxidant and antiproliferative activities of sweet potato (Ipomoea batatas [L.] Lam 'Tainong 57) constituents Huang DJ; Lin CD; Chen HJ; Lin YH
    2005-04 Antioxidant and Antiproliferative Activities of Water Spinach (Ipomoea aquatica Forsk) Constituents 黃東健; 陳顯榮; 林純德; 林耀輝
    2005 Antioxidant and antiproliferative activities of water spinach (Ipomoea aquatica Forsk) constituents Huang, D.J.; Chen, H.J.; Lin, C.D.; Lin, Y.H.
    2022 Antioxidant and cytoprotective properties of seeds and seed byproducts from lotus (Nelumbo nucífera) Lu, Chun-Ping; Lin, Kuan-Hung; Wu, Chia-Chi; Shih, Ming-Chih; Chang, Wei-Tang; Yu, Yi-Ping
    2013-03 The Antioxidant Capacity of Extracts from Taiwan Indigenous Purple-leaved Vegetables 湯淑貞; 羅筱鳳; 林冠宏; 張粲如; 楊棋明; 趙璧玉
    2003 Antioxidant Peptides with Angiotensin Converting Enzyme Inhibitory Activities and Application for Angiotensin Converting Enzyme Purification 陳顯榮著
    2003-02 Antioxidant peptides with angiotensin converting enzyme inhibitory activities ans applications for angiotensin converting enzyme purification 陳顯榮; Hou,WC; Lin, YH
    2019-07 Antioxidant Properties and Anti-inflammatory Effects of the Hydroethanolic Extracts of Two Varieties of Bayberry fruit (Myrica rubra Sieb et Zucc.) Prepared by Stirring and Ultrasonic Methods Lin, KH (Lin, Kuan-Hung); Lu, CP (Lu, Chun-Ping); Cha, JW (Cha, Jia-Wei); Yu, YP (Yu, Yi-Ping)
    2005-12 Antioxidative System Level of the Sweet Potato (Ipomoea Batata (L.) Lam.) is Related to Its Calcium Treatment under Drought Stress 林冠宏; 邱盈凱; 羅筱鳳; 張粲如
    2005-12 Antioxidative System Level of the Sweet Potato (Ipomoea batata (L.) Lam.) Is Related to Its Calcium Treatment under Drought Stress 林冠宏; 邱盈凱; 羅筱鳳; 張粲如
    2005 Antioxidative system level of the sweet potato (Ipomoeabatata (L.) Lam.) Is related to its calcium treatment under drought stress 林冠宏等著
    1997-09 Application of a Land Use Model for Forecasting Environmental Change 許立達; Mills, Walter L.
    2009 APPLICATION OF A PRECEDE-PROCEED MODEL TO CALCIUM-RICH FOODS CONSUMPTION OF 5-6th GRADERS IN TAIWAN Lin, W (Lin Wei); Hang, CM (Hang Chi-Ming); Yang, HC (Yang Hsiao-Chi)
    2020-04 Application of condensed molasses fermentation solubles and lactic acid bacteria in corn silage production Chen, SW (Chen, Shiau-Wei); Chang, YY (Chang, Yu-Yi); Huang, HY (Huang, Hsin-Yu); Kuo, SM (Kuo, Shu-Ming); Wang, HT (Wang, Han-Tsung)
    2011-01 Application of Essential Components of Benefit-Cost Analysis in Evaluation of Development Projects 吳功顯(Carson Kung-Hsien Wu)
    2021-10 Application of fuzzy delphi technique approach in sustainable inheritance of rural cooking techniques and innovative business strategies modeling Lee, Ching-Sung; Chen, Yen-Cheng; Tsui, Pei-Ling; Che, Cheng-Wei; Chiang, Ming-Chen
    2014-10 Application of Low-Phosphorous Fertilizers on Tea Plantations as a Novel Best Management Practice Chen, Chi-Feng; Hu, Chih-Yi; Liou, Ming-Lone; Wu, Chia-Chang; Su, Yen-Shuo; Liu, Chien-Ju
    2002 Application of simple sequence repeats in determining the genetic relationships of cultivars used in sweet potato polycross breeding in Taiwan Hwang S.Y.; Tseng Y.T.; Lo H.F.
    2022-03 The Application of the Analytic Hierarchy Process Approach to the Inheritance of Local Delicious Food Culture and Development of Sustainable Innovations Chen, Yen-Cheng; Lee, Ching-Sung; Tsui, Pei-Ling; Chiang, Ming-Chen

    Showing items 201-225 of 3857. (155 Page(s) Totally)
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