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    Items for Author "張維棠" 

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    Showing 6 items.

    Collection Date Title Authors Bitstream
    [保健營養學系 ] 期刊論文 2023-03 An Innovative Mei-Gin Formula Exerts Anti-Adipogenic and Anti-Obesity Effects in 3T3-L1 Adipocyte and High-Fat Diet-Induced Obese Rats Cheng, Hsin-Lin; Chang, Wei-Tang; Lin, Jiun-Ling; Cheng, Ming-Ching; Huang, Shih-Chien; Chen, Shiuan-Chih; Wong, Yue-Ching; Hsu, Chin-Lin
    [園藝暨生物技術學系] 期刊論文 2022 Antioxidant and cytoprotective properties of seeds and seed byproducts from lotus (Nelumbo nucífera) Lu, Chun-Ping; Lin, Kuan-Hung; Wu, Chia-Chi; Shih, Ming-Chih; Chang, Wei-Tang; Yu, Yi-Ping
    [保健營養學系 ] 期刊論文 2020-08 Effect of Astaxanthin on the Inhibition of Lipid Accumulation in 3T3-L1 Adipocytes via Modulation of Lipogenesis and Fatty Acid Transport Pathways Tsai, MC (Tsai, Mei-Chih); Huang, SC (Huang, Shih-Chien); Chang, WT (Chang, Wei-Tang); Chen, SC (Chen, Shiuan-Chih); Hsu, CL (Hsu, Chin-Lin
    [保健營養學系 ] 期刊論文 2021-02 Rutin and Gallic Acid Regulates Mitochondrial Functions via the SIRT1 Pathway in C2C12 Myotubes Chang, WT (Chang, Wei-Tang); Huang, SC (Huang, Shih-Chien); Cheng, HL (Cheng, Hsin-Lin); Chen, SC (Chen, Shiuan-Chih); Hsu, CL (Hsu, Chin-Lin)
    [農學院] 學報-華岡農科學報 2020-06-01 小麥雜粉饅頭製備與品質之影響 張維棠; 林立功; 王子曜; 施明智; 胡淑慧
    [保健營養學系 ] 研究計畫 2024-07 以體驗式學習法融入大學食農教育課程-落實永續環境發展及低碳餐食設計課程之教學成效研究 張維棠

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